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Maracas and Mariscos (Maracas on ruby)

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Mason Jar

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MAX at Mirabeau

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Welcome to MAX at Mirabeau, Spokane Valley's award-winning, eclectic restaurant and lounge. Join us and enjoy 100+ dinner menu items, a scenic outdoor patio and two daily Happy Hours. Our menu is diverse, offering varied meal options -- something for everyone. All meals are cooked from scratch. MAX is designed to accommodate large private parties. Private rooms are available to reserve inside the restaurant, as well as our outdoor courtyard. We look forward to hosting you soon! [read more]

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Maxwell House Restaurant

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The feature of this bar is serving tasty fried chicken, chicken steaks and salads. Beer lovers will find it delicious. Maxwell House Restaurant is well known for its great service and friendly staff, that is always ready to help you. Adequate prices at this place are good news for its customers. You will definitely like the enjoyable atmosphere and homey decor. [read more]

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McClain's Pizzeria

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Mike Zinkgraf, his wife Katie, and their long-time friend Rob Harrison took a leap and purchased McClain’s Pizzeria in June of 2017. Their friendship started in 1998 when Mike was a freshman in High School and Rob was his Algebra teacher. What began as a mentorship grew into a family over the years. Mike, born and raised in Spokane, currently serves as an active duty officer and pilot in the U.S. Air Force. Katie, also born and raised in Spokane, graduated from WSU and currently works as a Registered Dietitian. Rob recently retired from teaching after 37 years and is currently operating McClain’s Pizzeria. McClain’s Pizzeria is a truly local, family-oriented restaurant with Hand-Tossed pizza dough that contains a secret ingredient. McClain’s is a one of a kind pizzeria for Spokane. McClain’s has been and continues to be a strong supporter of local schools including Whitworth College, Mead & Mt Spokane High Schools and others throughout Spokane. [read more]

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Meeting House Café

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Meeting House is a contemporary take on the classic neighborhood gathering spot. If you’re like us, you do your best work away from the office. We’re set up with Wi-Fi and ample USB charging outlets. We also have a meeting room for hire. With French doors and wood floors it’s a bright space that’s suitable for neighborhood groups, business meetings, or family events. At Meeting House, we serve quality coffee and nourishing food. We pull your shots from Modbar equipment and our coffee comes exclusively from Roast House. These award-winning roasters put sustainability and transparency first. Their coffee is organic, ethically sourced, and damn tasty. We’re also one of the few destinations in Spokane to feature Rishi organic tea. Our pastry items are baked fresh right here and our menu of soups and sandwiches starts with simple, clean ingredients. [read more]

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Mexico Lindo

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Bienvenidos! Welcome to Mexico Lindo, a family-owned restaurant and taqueria located in Liberty Lake, WA. We serve a variety of delicious and authentic Mexican dishes with homemade flavors for you to enjoy, with our specialty being our street tacos. Mexico Lindo is owned and operated by Miguel Amador who also owns Fiesta Mexicana, a popular Mexican restaurant on Spokane’s South Hill. Miguel and his staff work hard and strive to provide not only delicious food but extraordinary service. We look forward to becoming your favorite Mexican restaurant in Liberty Lake! [read more]

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Ming Wah Restaurant

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Visit this restaurant to taste nicely cooked beef with broccoli, chicken chow mein and fried chicken. You will hardly forget good americano or delicious tea that you can try. Visitors don't highly appreciate biscuits at Ming Wah Restaurant. This place with takeaway dishes is good for those clients who like to have dinner in a hurry. The patient staff works hard, stays positive and makes this place wonderful. People say that the service is prompt here. Pay reasonable prices for eating at this spot. You will certainly appreciate the enjoyable atmosphere and lovely decor. [read more]

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Mizuna Restaurant and Wine Bar

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Situated in the heart of downtown Spokane, Mizuna is the quintessential dining experience for locals and visitors. We are located within 3 blocks of most downtown attractions, including all Davenport hotels, the Convention Center, the INB Performing Arts Center, Riverfront Park, and River Park Square Mall. Since our opening in 1996, our focus has been sourcing the freshest ingredients, and keeping the food simple to let the quality of the ingredients shine. We use organic produce whenever possible, and all-natural, sustainable meats. We have a full vegetarian menu, as vegetarian cuisine has always been a primary focus of ours. Words to describe our cuisine are seasonal, honest and clean. Our bar features an extensive wine list, craft cocktails and microbrews. We have a seasonal patio (May-September) that is off of the sidewalk and tucked away in the alleyway next to the restaurant. Our private dining room can seat up to 40 guests, and is the premier destination for rehearsal dinners, birthday parties business dinners, etc. We can fine-tune a menu to suit all of your needs. Please contact mike@mizuna.com for more information. [read more]

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Molé Restaurant

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Highlighting distinctive dishes that incorporate house made sauces as well as the generous usage of vibrant aromatic herbs, the menu at Molé provides an exquisitely accurate experience of the flavor profiles and textures found at the core of the most celebrated kitchens in Mexico. At the same time, the kitchen at Molé continually looks to enrich a portion of its menu by involving diverse, rotating flavor profiles and spices from around the world. The abundance of fresh ingredients used in the Molé menu offers its patrons the opportunity to further indulge in the sensory experience of Oaxacan culture throughout their visit. Upon walking through the doors, guests encounter the aromas of fresh tortillas and Molé sauces being made. Molé also features a wide assortment of Oaxacan Mezcals and craft cocktails to complement the dishes. The atmosphere within the restaurant integrates elements of historic, Mexican culture along with the use of contemporary finishes and materials resulting in an overall dining experience both modern and timeless. [read more]

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